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Peasant Agroecology and Sustainable Land Use Practices Boost Biodiversity | IFAD Podcast (Episode 60)
Chengeto Sandra Muzira, a young peasant from the Zimbabwe Smallholder Organic Farmers Forum (ZIMSOFF) and a member of the International Coordination Committee of La Via Campesina, recently spoke on IFAD’s Farms-Food-Future podcast. She highlighted the importance of sustainable land use in agroecological practices.
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Faced with global crises, we build food sovereignty to ensure a future for humanity! We are moving towards a just and decentralized food system for all, recognizing peoples’ needs, respecting nature, putting people before profit and resisting corporate capture.
La Via Campesina in the Press
End Hunger, End the WTO: The Peasant Caravan to Geneva Against Free Trade
Free trade is an enemy of food sovereignty—this is what grassroots,…
Special call for solidarity
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International Day of Peasant Struggles
On April 17th La Via Campesina reaffirmed its solidarity and its firm opposition to all violations of human and peasant rights. We continue our struggle against neo-colonialism, patriarchy and capitalism. We are unwaveringly committed to a just transition to peasant agroecology as a fundamental part of achieving climate justice. These are the fundamental principles we promote in our global struggle for Food Sovereignty.
Struggles for food sovereignty in the context of global hunger
The United Nations Declaration on the Rights of Peasants and Other Rural Workers – Explained!