In an online essay published by the Cambridge University Press Tomaso Ferrando and Elizabeth Mpofu… Read more →

In an online essay published by the Cambridge University Press Tomaso Ferrando and Elizabeth Mpofu… Read more →
The seeds of La Via Campesina was sown in 1992 in Nicaragua, during the organization… Read more →
Morgan Ody – a vegetable producer from Bretagne, France, member of ECVC (European Coordination Via… Read more →
Haiti, the western hemisphere’s poorest country, has often been a byword for deforestation and environmental… Read more →
The Food Systems Summit in New York is supposed to come up with a global strategy to… Read more →
(This article co-authored by Elizabeth Mpofu and Henk Hobbelink first appeared on The Guardian on… Read more →
September 10th is a day of struggle for La Via Campesina against free trade. This… Read more →
GT Sujatha and her husband M Jagadish run a four-acre farm that is ten years… Read more →
“Food sovereignty is intrinsically linked to the debate over what we envision for rural areas… Read more →
In September this year, the United Nations will host a Global Food Systems Summit in… Read more →