October 16th Statement Our fragile world faces an impending global food crisis. The impact of… Read more →
25 Years of Food Sovereignty
Training module N°4: History of the Domestication and Diversification of Seeds
Our latest training module, “History of the Domestication and Diversification of Seeds”, is now available for download! … Read more →
Peasant agroecology achieves Climate Justice | A digital tool for popular education
In 2021, members of La Via Campesina’s Southern and Eastern African region had launched a… Read more →
La Via Campesina: “Artists for Food Sovereignty” Virtual Gallery
“Food sovereignty is the struggle for land, water, and seeds; it is the struggle for… Read more →
More free trade will not solve the food crisis
From June 13 to 15, the World Trade Organization (WTO) will hold its 12th Ministerial… Read more →
Training module N°3 | Seeds in Peasant and Indigenous Culture
La Via Campesina’s Global Campaign for Peasant Seeds, a Heritage of Peoples in the Service… Read more →
Celebrating 30 years of our struggles: Sharing and reflecting our struggles towards Food Sovereignty in the Southern and Eastern Africa
(Morogoro, May 19, 2022) “In today’s world where corporates are trying more and more to… Read more →
La Via Campesina and the Need for Translocal Peasant Solidarity
In an online essay published by the Cambridge University Press Tomaso Ferrando and Elizabeth Mpofu… Read more →
Annual Report: 2021
La Via Campesina’s latest annual report is now here! 2021 marked a quarter-century since La… Read more →
Lab-grown proteins are a direct threat to food sovereignty: ECVC
Lab-grown proteins are a direct threat to food sovereignty, i.e. the right of all citizens… Read more →
