The Matthadiguda Declaration for Food Sovereignty in Telangana -2015

b_350_0_16777215_00_images_2015-matthadiguda-_food-_sovereinty-panel11.jpg(India, Telanganam February 24, 2015) Over 600 delegates participated in the Telangana Food Sovereignty Summit organised by the Food Sovereignty Alliance, India and hosted by its member organisation Telangana Adivasi Aikya Vedika, in Matthadiguda village, Adilabad district, Telangana, between February 22 and 24, 2015. Diverse social movements and civil society organisations of Telangana as also Adivasi, Dalit and Farmers movements from Andhra Pradesh, Delhi, Jharkhand, Karnataka and Maharashtra participated and expressed their solidarity with the Matthadiguda Declaration on Food Sovereignty in Telangana:

 We the adivasis, dalits, peasants, shepherds and co-producer citizens of Telangana, Indiaassert our collective rights to our land, forests, water, air, indigenous seeds and animals, our diverse food cultures, our knowledge systems and local markets. We shall safeguard our sacred relationship with Mother Earth and protect this abundance of life for future generations. We declare that it is women of our communities who are leading this movement.

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Alten Post interview Elizabeth Mpofu about G8/G7 Initiative

b_350_0_16777215_00_images_2015-Elizabeth_Mpofu_Germany_Interview.JPG(Germany, Teisendorf, January 21, 2015) On the afternoon of January 21, 2015, before the talk of small farmer Elizabeth Mpofu from Zimbabwe, general secretary of the international peasant organization “Via Campesina” and Co-founder of regional farmers-organizations, on the evening of the same day in the “Alten Post” Teisendorf, did freelance journalist Alois Albrecht have the chance to do an interview with Mrs. Mpofu about themes other than those, that she would cover in her talk in the evening.  The questions had to do, not only with the country in South-East Africa, but also with the general situation of small-farmers in other African countries.

The Interview:

Q. Mrs. Mpofu, how was land in Zimbabwe distributed, after the removal of the white minority government of Ian Smith?

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Elizabeth Mpofu speaks before 50,000 people at the “we are fed up” demonstration

2015-01-20-We are fed  demonstration.jpg(Berlin, Germany, January 20, 2015) Speech of Elizabeth Mpofu, General Coordinator of La Via Campesina, in front of 50000 people at the we are fed up demonstration

My dear friends!

It is a pleasure and an honor for me to be here today in Berlin for this « We are fed up » demonstration. This was such a powerful march!! My name is Elizabeth Mpofu, I come from Zimbabwe, and I am the general coordinator of the international peasant movement called La Via Campesina. I am myself a small-holder farmer. As small farmers in La Via Campesina, from all over the globe, we are calling for Food Sovereignty, meaning, among other things, that we want and we need local food – and not industrialized and standardized food: we need a good quality food produced through indigenous agroecological farming systems, that respect life and the environment. Agroecological farming is the solution to climate change! And not climate smart agriculture!

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Via Campesina solidarity visit to Douro small wine growers

La Via Campesina visits Douro small wine growers in solidarity with their struggle against exploitation by traders

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(Porto, Portugal, 25 November 2014) On November 24th, 2014, following meetings of the LVC International Coordinating Committee (ICC) and the International Operative Secretariat (IOS), a La Via Campesina delegation, comprising 87 participants from 25 countries, visited vineyards owned by family farmers in the demarcated region of the Douro district. This field visit was organized by Confederação Nacional da Agricultura (CNA) and guided by one of its member organisations, AVIDOURO, an association of small wine growers.

According to La Via Campesina member organisation CNA, an association representing Portugese small to medium farmers, the biggest share of the subsidies paid in Portugal, about 70%, is received by only 5% of the farms. The remaining 30% is shared by the other 95% of farms, of which small and medium farms constitute the majority. Small and medium farmers, on the other hand, are heavily taxed.

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