- Published on Monday, 29 August 2016 12:25
Food and Agriculture Organisation (FAO) has hosted on it's Family Farming Knowledge Platform profiles of successful agroecology, carried out by members of La Via Campesina(LVC). This joint effort comes as part of the collaboration between FAO and LVC to promote agroecology. Featured below is the profile of Shashe Agroecology school in Zimbabwe, run and managed by peasant families of ZIMSOFF, an LVC member.
The experience of the Shashe community in Masvingo Province, Zimbabwe, is a microcosm of the broader vision of La Via Campesina (LVC). Shashe is a community of peasant farmers who gained their land first through a land occupation, and were then benefitted by the Fast Track Land Reform Program implemented by the Government of Zimbabwe in 2000. The land that they now farm was formally the landholdings of absentee cattle ranchers, and today this land produces far more food than ever before, food produced largely through ecological farming practices.
- Published on Friday, 26 August 2016 14:32
The process towards a Declaration on the Rights of Peasant Men and Women and Other People Living in Rural Areas aims to create an international human rights instrument, to improve the promotion and protection of their rights and draw attention to the threats and discrimination suffered by peasants and people involved in small-scale food production across the world.
The current draft Declaration is under negotiation with the Open-Ended Intergovernmental Working Group (OEIWG) on the rights of peasants and other people working in rural areas. This Working Group is part of the Human Rights Council in Geneva and was created in September 2012 by Resolution 21/19.
- Published on Wednesday, 24 August 2016 16:30
The World Social Forum, held this month in Montreal, brought together thousands of activists, organizations and social movements working to build a sustainable and inclusive world, to learn, strategize and share knowledge with each other. With so many organizers, farmers, activists, students and change makers in one place, it was easy to see the collective strength of the movement and the potential for the type of transformative social change that our world needs. The power of this potential was crystal clear at a briefing held by Quebec’s Union paysanne and La Via Campesina on the struggle of small-scale farmers in Quebec.
Union paysanne, or Peasant Union, was formed by a group of concerned farmers, consumers and activists that have been organizing in Quebec since 2001 to advocate for agricultural reform across the province. The goals of the movement – clearly articulated in their policy platform – include defending the rights of small scale farmers and organic production, advocating for access to land, food sovereignty and fair trade principles, and combating the corporate control of seeds, land and access to resources, including the refusal of GMOs and dependency on industrial agriculture. As Benoit Girouard, president of Union paysanne and a beekeeper and farmer explained, the main issue in Quebec is “the fight for access and control of our local resources for the local people.”
- Published on Monday, 22 August 2016 13:12
2016, August, the 2nd
The Nyéléni Europe movement for Food Sovereignty is honored to invite media representatives to come and cover the 2nd Nyéléni Europe Forum for Food Sovereignty – the biggest ever convergence of Pan-European food sovereignty movements.
Up to 1,000 people from 42 countries – small-scale farmers, fishers, pastoralists, consumers, urban gardeners, indigenous peoples, researchers, agricultural workers, environmentalists, human rights defenders and trade unionists – will converge from all over Europe for a series of workshops and discussions on how to take back control of the farming and food system.
Dates: 26th – 30 October 2016 in Cluj-Napoca, Romania.